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Connoisseur Collection (#5)

"Unveiling the World of a Connoisseur: A Journey through Time and Taste" Step back in time to the elegant 1930s, where refined individuals gathered for tea tastings

Background imageConnoisseur Collection: In the Louvre, 1867 (oil on panel)

In the Louvre, 1867 (oil on panel)
XKH144797 In the Louvre, 1867 (oil on panel) by Menzel, Adolph Friedrich Erdmann von (1815-1905); 23.6x18 cm; Hamburger Kunsthalle, Hamburg, Germany; German, out of copyright

Background imageConnoisseur Collection: Interior of the Royal Institution, during the Old Master Exhibition, Summer 1832

Interior of the Royal Institution, during the Old Master Exhibition, Summer 1832
XYC129330 Interior of the Royal Institution, during the Old Master Exhibition, Summer 1832, 1833 (oil on canvas) by Woolmer, Alfred (1805-92); 71.7x92 cm; Yale Center for British Art

Background imageConnoisseur Collection: John Michael Rysbrack Modelling his Terra-Cotta Statue of Hercules, 1753 (oil on canvas)

John Michael Rysbrack Modelling his Terra-Cotta Statue of Hercules, 1753 (oil on canvas)
XYC127229 John Michael Rysbrack Modelling his Terra-Cotta Statue of Hercules, 1753 (oil on canvas) by Soldi, Andrea (1703-71); 114.8x90.9 cm; Yale Center for British Art, Paul Mellon Collection

Background imageConnoisseur Collection: Equestrian Portrait of Stanislas Kostka Potocki (1755-1821) 1781 (oil on canvas)

Equestrian Portrait of Stanislas Kostka Potocki (1755-1821) 1781 (oil on canvas)
XIR185194 Equestrian Portrait of Stanislas Kostka Potocki (1755-1821) 1781 (oil on canvas) by David, Jacques Louis (1748-1825); 304x218 cm; Muzeum Narodowe, Warsaw

Background imageConnoisseur Collection: The Connoisseurs, c. 1790 (pen, ink and w / c over graphite on mounted wove paper)

The Connoisseurs, c. 1790 (pen, ink and w / c over graphite on mounted wove paper)
XYC150243 The Connoisseurs, c.1790 (pen, ink and w/c over graphite on mounted wove paper) by Rowlandson, Thomas (1756-1827); 23.8x31.8 cm; Yale Center for British Art, Paul Mellon Collection

Background imageConnoisseur Collection: The Interior of the British Institution Gallery, 1829 (oil on canvas)

The Interior of the British Institution Gallery, 1829 (oil on canvas)
XYC136571 The Interior of the British Institution Gallery, 1829 (oil on canvas) by Davis, John Scarlett (1804-45); 113x142.4 cm; Yale Center for British Art, Paul Mellon Collection, USA; English

Background imageConnoisseur Collection: British Gentleman in Rome, c. 1750 (oil on canvas)

British Gentleman in Rome, c. 1750 (oil on canvas)
XYC126782 British Gentleman in Rome, c.1750 (oil on canvas) by English School, (18th century); 94.5x134.5 cm; Yale Center for British Art, Paul Mellon Collection

Background imageConnoisseur Collection: A View of the Church of S. Sabina and the Pyramid of Cestius, Rome, Charles Lock Eastlake

A View of the Church of S. Sabina and the Pyramid of Cestius, Rome, Charles Lock Eastlake, 1793-1865, British

Background imageConnoisseur Collection: A View at Girgenti in Sicily with the Temple of Concord and Juno, Italy, Charles

A View at Girgenti in Sicily with the Temple of Concord and Juno, Italy, Charles Lock Eastlake, 1793-1865, British

Background imageConnoisseur Collection: Bouzigues Languedoc. Oyster on half shell with lemon. France. Europe

Bouzigues Languedoc. Oyster on half shell with lemon. France. Europe

Background imageConnoisseur Collection: A Connoisseur at an Artists Studio

A Connoisseur at an Artists Studio

Background imageConnoisseur Collection: A glass of red wine being swirled

A glass of red wine being swirled

Background imageConnoisseur Collection: Hotel le Tassigny with the restaurant Le Tournedos in Lezignan-Corbieres. Les Corbieres

Hotel le Tassigny with the restaurant Le Tournedos in Lezignan-Corbieres. Les Corbieres. Languedoc. France. Europe

Background imageConnoisseur Collection: Hotel Residence in Nissan-lez-Enserune La Clape. Languedoc. Canette roti avec lasagne de legumes

Hotel Residence in Nissan-lez-Enserune La Clape. Languedoc. Canette roti avec lasagne de legumes. Grilled roast duck with a lasagne with vegetables and a white square plate. France

Background imageConnoisseur Collection: Chateau Guilhem. Carcassonne. At the Restaurant Auberge des Lices. Languedoc. France

Chateau Guilhem. Carcassonne. At the Restaurant Auberge des Lices. Languedoc. France. Europe. Bottle. Wine glass

Background imageConnoisseur Collection: Carcassonne. At the Restaurant Auberge des Lices. Languedoc. Black cast iron pot

Carcassonne. At the Restaurant Auberge des Lices. Languedoc. Black cast iron pot with lid used for serving a pumpkin soup, soupe de potiron. France. Europe

Background imageConnoisseur Collection: Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France

Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France. Europe

Background imageConnoisseur Collection: Collioure. Roussillon. Grilled sardines with potato gratin. France. Europe

Collioure. Roussillon. Grilled sardines with potato gratin. France. Europe

Background imageConnoisseur Collection: Restaurant Chez Philippe. Marseillan. Languedoc. France. Europe. Wine glass

Restaurant Chez Philippe. Marseillan. Languedoc. France. Europe. Wine glass

Background imageConnoisseur Collection: Restaurant l Horloge, the clock, on the main square, which is also a wine shop

Restaurant l Horloge, the clock, on the main square, which is also a wine shop. Montpeyroux. Languedoc. France. Europe

Background imageConnoisseur Collection: EU09 PKA2187

EU09 PKA2187
Restaurant l Horloge, the clock, on the main square. Montpeyroux. Languedoc. France. Europe

Background imageConnoisseur Collection: A tarte fine d oignon - onion tart with salad and a glass of water and white chateauneuf

A tarte fine d oignon - onion tart with salad and a glass of water and white chateauneuf. The restaurant Le Verger de Papes. Chateauneuf-du-Pape Chateauneuf, Vaucluse, Provence

Background imageConnoisseur Collection: A tin of black caviar with slices of bread and a spoon of mother-of-pearl to scoop

A tin of black caviar with slices of bread and a spoon of mother-of-pearl to scoop up the precious eggs " Caviar et Prestige" Saint Sulpice et Cameyrac Entre-deux-Mers Bordeaux Gironde

Background imageConnoisseur Collection: The Gourmand

The Gourmand

Background imageConnoisseur Collection: The Connoisseur by Topham

The Connoisseur by Topham
The girl is saying Oh, Quite ! Date: Christmas Number 1926

Background imageConnoisseur Collection: TEA TASTER

TEA TASTER
Miss Margaret Irving, pictured in her London tasting office, was the only woman tea taster in Britain and an authority in London as a connoisseur of all blends of tea. Date: circa 1930

Background imageConnoisseur Collection: Michael Bryan

Michael Bryan
MICHAEL BRYAN Art connoisseur and historian, whose Dictionary of Painters and Engravers is one of our standard reference books. Date: 1757 - 1821

Background imageConnoisseur Collection: Robert Bragge

Robert Bragge
ROBERT BRAGGE Art dealer and connoisseur, depicted studying a book. Date: DIED BEFORE 1787

Background imageConnoisseur Collection: Drinking Wine

Drinking Wine
A connoisseur holds up his wineglass to the light Date: 1878

Background imageConnoisseur Collection: WINE

WINE
A connoisseur examines a bottle Date: 1878

Background imageConnoisseur Collection: Long Trained Skirts 1875

Long Trained Skirts 1875
Dresses: cascading trains & jacket bodices (with revers & ruched sleeves or high collar, pointed basque & back-lacing like a corset) & over-skirts in plaid or floral prints

Background imageConnoisseur Collection: Beer Connoisseur

Beer Connoisseur
An appreciative beer drinker studies the colour and aspect of his ale

Background imageConnoisseur Collection: Cigar Connoisseur

Cigar Connoisseur
English gentleman sets his pipe on one side as he contemplates the pleasures offered on a cigar chart



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"Unveiling the World of a Connoisseur: A Journey through Time and Taste" Step back in time to the elegant 1930s, where refined individuals gathered for tea tastings. Delicate porcelain cups clinked as connoisseurs savored every sip, immersing themselves in the art of tea appreciation. Transport yourself further into history to the Salon of Painting and Sculpture of 1857. The grand main room in the Palais de l'Industrie gallery became a haven for connoisseurs, who marveled at masterpieces that stirred their souls and ignited their passion for art. In another corner of this captivating world, an advertisement catches your eye. Puttie Field Boots by The London Shoe Co Ltd promise comfort and style fit for discerning tastes. Only a true connoisseur would appreciate such craftsmanship. Next, you stumble upon an advert showcasing Allen & Wright's Briar and Meerschaum pipes. These exquisite smoking accessories were sought after by those who understood the nuances of tobacco flavors and enjoyed indulging in moments of relaxation with sophistication. As you continue your journey, portraits come alive before your eyes. Sir Robert Shore Milnes, Lieutenant Governor of Lower Canada; Charles Dickens as a young boy captured in silhouette; Mrs Humphreys, a talented actress - all subjects admired by connoisseurs who appreciated beauty in various forms. The stage beckons with Elizabeth Inchbald gracing it both as an English novelist and actress extraordinaire. Ann Maria Tree captivates audiences with her portrayal of Viola in Shakespeare's Twelfth Night while Elizabeth Yates mesmerizes as Miss Hardcastle on another theatrical adventure. Amidst these artistic wonders stands Mademoiselle de Beaujolais immortalized by Jean-Marc Nattier's brush strokes - her allure captivating even the most refined taste buds. And there is Captain William Bentinck portrayed by George Romney, a connoisseur's dream of naval valor and distinguished charm.